This evening is yet another session for serving cocktails, and the starter for me and Torben is our newest creation named „Fruchtalarm“. Besides this, Katharina ran a Saké-Cosmopolitan in order to get rid of the vodka flavour.

4cl Light Rum
2cl Safari Liquor
2cl Grenadine
6cl Pineapple Juice
6cl Passion Fruit Juice

Mix all indegrients in your cocktail shaker and splash it over ice cubes or crushed ice. You might want to double the liquor for a more intensive fruity flavour.