About Law and Pancakes

In the aftermath to my coffee break in the Caféteria, I returned back to room 250 for our Managers and the Law course with James. Surprisingly, only five students including myself and Katharina appeared to the course. I believe most of the others preferably stayed at home or still enjoyed their longer holidays. Today’s topic was all about the Law of Damages with several definitions and corresponding terminology. Somehow it felt good to hear all these things again since I did not use the holidays for studying.

The result of the day was easily concluded: We were hungry. To ensure our health’s safety, I cooked up fresh pankakes at Katharina’s place, and our guest Torben apparently enjoyed quite a few of these fresh pancakes. I used four eggs, one spoon full of butter, sugar, salt and 800g flour mixed with nearly 1l milk to make the dough for the pancakes. First of all, the butter was melted in the microwave before I struck it together the eggs, salt and sugar to create a foamy fluid. As next the flour and milk were mixed with this fluid inside of the bowl – and we were ready for fun and entertainment. We used sugar, jam and nutella (chocolate-nut-cream) on the pancakes. It was a very delicious feisty dinner.

Currently Playing: Dakar Race and Katharina’s joyful comments on motocrossing on her own.
Current Mood: Relaxed, Safe and Cuddly